We have launched a new project on Socotra - a seafood restaurant. Almost all we have built with our own hands. Now we are working on the menu and train the staff. At the beginning of the tourist season we will provide you a tasty and well-cooked food.
As far back as in Alexander of Maсedon’s times Socotra supplied a great deal of not only frankincense and myrrh, but also Dragon’s blood, which was rubbed in by gladiators before combats for quick wound healing.