Sabur looks like this:
Aloe juice flows from cut branches and is then poured into wineskins. This is the only way to dry and preserve aloe. It takes about 2 years for the moisture to completely evaporate.
Price for sabur:
100 gms - 20$
1 kilo - 150$
full goat-skin (~2,3 kilo) - 250$
To order sabur please send us a letter